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Eggs Are Healthy Resources for Healthcare Professionals
The U.S. Food and Drug Administration (FDA) has updated the definition of “healthy” to align with current nutrition science and federal dietary guidance, namely the 2020-2025 Dietary Guidelines for Americans. The final rule was published December 27, 2024, and, without any edits, is effective April 28, 2025. This newly updated definition focuses on promoting healthy eating […]